Life Lessons


"Figuring out our gifts in life is part of our journey to becoming enlightened human beings.” – Allison DuBois

Monday, February 11, 2013

A Little Green Science Experiment



What do you do with old, outdated vitamins?



While trying to "simplify" my surroundings, I discovered that I had 20+ bottles of old, outdated vitamins.

So a couple of days ago, I decided to purge my old stash of vitamins.




I looked online (as I know it is not safe to flush them) and I found it interesting that several articles said to toss them in the trash. But then I came across one article about composting them!


Boy was it fun......I felt like I was in High School science lab all over again!


Pretty cool huh?

Things were bubbling and brewing all around me.  I had several bowls going at once. 

My son, Tyler walked in at one point and kind of rolled his eyes at me while pinching his nose.  I could just hear his mind thinking.....oh, oh, mom's totally lost it this time!


But before I passed this information along to you, I decided to check it all out with my friend Taya Monfried who has a blog on cooking and going green! 

Her blog is "Me and My Green Bin" 
Please drop by and say hello!

I though she could shed a little light on the subject.....so I asked her to do some research and to "Guest Blog" on the subject.  Here is what she has to say.........


"Last week Jeanette emailed me that she had decided to clear out her family's outdated vitamins.  She came across a website that advised her to "place them in hot water until they dissolve, add coffee grounds or kitty litter, place them in a ziplock bag and toss them in the garbage."  So in the spirit of curiosity and adventure, she followed the directions exactly and documented her little science experiment.


Sensing that there had to be a green alternative, she consulted her "Green Gal"--me. I immediately thought of composting them, so when I got done chuckling, I decided to check what the experts had to say.  Interestingly, in all my respected sources, there was zero information on the effect of vitamins added to compost.  Neither the comprehensive Rodale Book of Composting, nor The Berkeley Ecology Center, not my favorite guide, Composting for Dummies, had a word to say on the subject.

Finally, it was the Internet that provided some down to earth suggestions for vitamin disposal, and some novel ideas for their transformation - i.e. bead projects, noisemakers or a base for coloring paint.  Others discourage throwing them away at all, since it is debatable whether vitamin pills actually lose potency after their expiration date, which may be merely a gimmick used by manufacturers to sell more vitamins.

The Garden Web has a lively forum with opinions and suggestions on discarding and composting vitamins.  The participants maintain that since compost is, after all, a mélange of organic matter made up of kitchen scraps and lawn clippings, etc., why not add unwanted vitamins into the mix.  These little capsules seem to have all the requirements for good compost material--they're small, non-toxic, water soluble and full of nutrients.  Why wouldn't they decompose with the other stuff, eventually turning into humus, which will in turn lighten, aerate and naturally fertilize the soil in the garden.

http://forums2.gardenweb.com/forums/load/soil/msg0221015016816.html

An Ecology Center employee, told me that it's fine to experiment with home composting, but the City of Berkeley doesn't want vitamin pills in their green waste.  That means I can't dump unwanted multivitamins in my green bin!  So I thought I would make a cleansing scrub fortified with old vitamins that I found on the ehow website.

CLEANSING FACIAL SCRUB

Grind vitamins up in a food processor and mix them with yogurt, avocado and lemon or lime juice for a gentle exfoliating mixture you can use on your face and body."


Taya's facial scrub looks much "prettier" than all of my photos of "slime" but I think we both enjoyed our little experiments and learned something in the process!  Thanks so much Taya!!


"My whole life has been spent waiting for an epiphany, a manifestation of God's presence, the kind of transcendent, magical experience that let's you see your place in the big picture. And that is what I had with my first compost heap." -- Bette Midler




 



                              




Sunday, February 3, 2013

"Lemonade, Lemonade, just like Grandma used to make"






I like lemons but I especially like lemon trees.  

The aroma when they are in bloom is just majestic.



Occasionally I pick a basket full of ripe lemons for the house.  Just the scent of the lemon rind is amazing.





Right now I have about 8 lemon trees and today I harvested half of the crop so that they have energy for a new batch of fruit.






Freezing Lemon Juice

One other thing about harvesting lemons before pruning... you can freeze fresh squeezed lemon juice in ice cube trays and keep them for many months in the fridge. Freeze them in the ice trays and then bag them up once they are frozen. A great way to have water with lemon!


If you'd like some ideas of what to do with your lemons, particularly Meyer lemons, check out Amy Scattergood’s  100 Things to do with a Meyer Lemon article from the LA Times.


 “I believe when life gives you lemons, you should make lemonade...and try to find someone whose life has given them vodka, and have a party.” --Ron White


Or my personal favorite....

When life gives you lemons, find a kid with a paper cut!

From the Bleachers

Song - San Francisco 49ers Song


My boys are heading to the Super Bowl! 


L to R - Jon, cousins Sean & Paul, Andy c. 1988


Well not really but they are going to a great party at a friends home to hopefully celebrate the 49er's victory!

I am not a big football fan so I am looking forward to a day of gardening and reading in peace & quiet at home!

In preparation for the event Mr. B has spent several days pondering as to what he should make to share at this special event.


Would it be a Super Bowl Stadium Snack Dome? Mmmmm....maybe......



He looked at photo's of various structures for days.

No, that didn't feel just right. (Thank goodness - lordy - can you imagine my kitchen after building that ?)

Every morning he would pour over recipes.

Then one day he settled on the Muffuletta!

And there were days of pouring over various Muffuletta recipes.

Now if you know Mr. B - he isn't going to follow just any recipe.  He needs to combine several, then tweek it just a little to make it his very own.



"The muffuletta sandwich has its origins at the Central Grocery in the French Quarter of New Orleans. According to Marie Lupo Tusa, daughter of the Central Grocery's founder, it was born when Sicilian farmers selling their produce at the nearby Farmers' Market would come into her father's grocery for lunch and order some salami, ham, cheese, olive salad, and either long braided Italian bread or a round muffuletta loaf. In typical Sicilian fashion they ate everything separately sitting on crates or barrels while precariously balancing their meals on their knees. Her father suggested cutting the bread and putting everything on it like a sandwich, even if it was not typical Sicilian fashion. The thicker braided Italian bread proved too hard to bite and the softer round muffuletta loaf won out. Shortly, farmers came to merely ask for a "muffuletta" for their lunch."    from Wikipedia.com



Whether or not the 49er's win, I know they will have fun!


"Julie Brown to Emmitt Smith, Dallas Cowboys running back (Super Bowl XXVIII):

......"What are you going to wear in the game Sunday?"

 

Friday, February 1, 2013

Take a Peek Outside


Song - I Dream of Spring - KD Lang



It is only February 2
and generally my garden
still looks like winter
but after a few days of sunshine,
nature is beginning
to awaken.





The Garden in Winter today.....but look closer...








Our Tulip tree





You must get close, very close to see the small changes going on.


The Climbing Hydrangea is beginning to bud



As is the White Lilac

A Dogwood bud


























I like to put my Macro lens on my camera when I stroll around my yard. It forces me to pay close attention to the little details.


Usually the Quince is one of the first signs of Spring

 
Or the Snow Drops

And the Forsythia

 

The Grape Hyacinth surrounds my garden with little purple & blue suprises

 

An old Hellebore hiding under a fern in my shade garden


 

I love the scent of Narcissus - don't you?









The Daffodils will be out soon





















Around the corner, in the bright morning sun, 
I smell something beautiful and I see my Daphne plant is in full bloom
 


Under planted with little sweet Pansy's




The Strawberry Madrone is beginning to bloom
And a little Sea Foam rose made an appearance today





















Looking at the first photo of my Winter garden today, would you ever expect so much was going on?






"A single rose can be my garden, a single friend, my world." ~ Leo Buscaglia

Beatrice

Song - Annie Laurie




"Beatrice"
2013

Beatrice is a Scottish Highland Cow that lives near the town of Tomales, California. Every morning on my way to painting class I would take photo's of these beautiful cows.

$250 - Framed
+ $15 s/h
Acrylic on stretched canvas
Framed with a Clear Maple Floater Frame
If you would like to see a photo of "Beatrice" inside the frame please contact me.
Thank you for viewing my art!



Thursday, January 31, 2013

Henri

Song - Dancing in the Basque Country

 "Henri"
2013
Henri is a Manech Sheep that lives in the mountains of the French Pyrenees near the little town of Banca.  It was fun to see a herd of them strolling along the hillside with their bells ringing.

$250 - Framed + $15 s/h
Acrylic on stretched canvas
Framed with a Clear Maple Floater Frame
If you would like to see "Henri" inside the frame please contact me.
Thank you for viewing my art!






Saturday, January 26, 2013

Cuppa Tea


Song - Tea for Two by Art Tatum

On these colder than usual California days, I like to make a cup of tea in the late afternoon.










The sky is gray and it's getting dark,

it's been a full day, 




the birds are trying 

to elbow the squirrels

off of the bird feeders

for one last bit of seed,

















the heater just clicked on, 

the house is oh so quiet,

soon it will be time to get dinner started 






but for now it's tea time!



I get out my ingredients.

























Fire up the kettle.

















 Warm up my teapot with hot water.






The last few weeks, I have been enjoying "Blue Eyes" by Lindsay's tea.

 

It is a blend of hibiscus, rose hips, delicate sky-blue cornflower blossoms, orange peels & sweet apples that are mixed to create this flavored blend.

And what I love most is......it makes my tea........



a lovely shade of Cranberry pink!



I place a cozy on top of my tea pot, curl up in a comfy chair and watch as the sky goes dark.



According to George Orwell  A Nice Cup of Tea by George Orwell  tea making has 11 steps in making a proper cup of tea, #6 is to bring the pot to the kettle as the water should be boiling at the time of impact! (oh dear, I think I have been doing it the opposite way all of this time!!)



And according to John Lennon....
“Yoko, you’re supposed to first put the tea bags in, and then the hot water.”
One night, however, John came up with “I was talking to Aunt Mimi this afternoon and she says you are supposed to put the hot water in first. Then the tea bag. I could swear she taught me to put the tea bag in first, but…”
“So all this time, we were doing it wrong?”
“Yeah…”
We both cracked up.

(I think Aunt Mimi got it a little bungled up!)



"I got nasty habits; I take tea at three." - Mick Jagger 
 



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